Valero is a medium hot chile that measures about 6 inches long by about 1.25 inches wide on plants that are about 30 inches tall. The pendant pods have medium thin flesh and matures from green to brick red in about 80 days. Originally from Chihuahua Mexico. Culinary uses include drying for crushed and powder, mole and Mexican cuisine, Mole, Powder; from Mexico. Capsicum Annuum.